2GR Full Blood Wagyu PEB (Point End Brisket) MBS8-9
$260.99
In stock
SKU
2GR Full Blood Wagyu PEB (Point End Brisket) MBS8-9
2GR Full Blood Wagyu PEB (Point End Brisket) MBS8-9 5.5–6.0kg
Whole Piece (Halal-Certified)
Known for its exceptional balance of richness and structure, this premium 2GR Full Blood Wagyu PEB delivers refined marbling, deep umami character, and a smooth, buttery finish. Ideal for roasting whole, slicing into thick steaks, or breaking down for high-end food service applications. Expect luxurious mouthfeel, elegant beef flavour, and impressive presentation.
2GR Full Blood Wagyu PEB (Point End Brisket) — MBS8-9
5.5-6.0kg · Whole Block · Halal Certified
Meet the powerhouse cut: 2GR Full Blood Wagyu PEB,a substantial whole-piece selection prized for its generous structure, balanced marbling, and deep, refined Wagyu richness. At 5.5–6.0kg, it’s built for serious slicing, roasting, or custom portioning, delivering that signature 2GR buttery softness with a confident, full-bodied beef character.
Perfect when you want premium Full Blood Wagyu presence on the table, which is impressive in scale, luxurious in texture, and versatile enough for both refined plating and bold carving moments.
Result: Even blush centre, rendered marbling, buttery yet structured bite, deep umami finish.
Chef Tips
• Slice against the grain for maximum tenderness • Avoid overcooking — Full Blood Wagyu shines at medium rare • Let the marbling do the work — keep seasoning minimal • Perfect with: roasted garlic, jus, chimichurri, or classic red wine reduction
