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Our Story
We believe in making wagyu more than just a meal,
but an experience worth sharing.
At Meatboys, we believe wagyu should be more than a luxury — it should be an experience to share. That’s why we partner with Australia’s most respected wagyu producers, farms that blend tradition, innovation, and care for both the land and the animals.
Our mission is simple: to bring you wagyu that’s rich in flavour, ethically raised, and easy to enjoy, whether at the BBQ, around the hotpot, or at your family table. When beef is crafted with integrity, you can taste the difference.
At Meatboys, we believe wagyu should be more than a luxury — it should be an experience to share. That’s why we partner with Australia’s most respected wagyu producers, farms that blend tradition, innovation, and care for both the land and the animals.
Our mission is simple: to bring you wagyu that’s rich in flavour, ethically raised, and easy to enjoy, whether at the BBQ, around the hotpot, or at your family table. When beef is crafted with integrity, you can taste the difference.
17+ Years Experience
Our artisan processing team brings unparalleled expertise to every premium cut, ensuring consistent quality through meticulous handling.
22+ Trusted Suppliers
Our extensive network guarantees exceptional stock availability and consistent access to Australia's finest Wagyu, even during peak seasons.
Precise Temperature Control
Continuous monitoring ensures optimal conditions: chilled beef at 0-4°C and frozen at -18°C, maintaining perfect texture and flavour.
✔ Safety & Traceability
- Compliant processes with independent audits
- Daily sanitation protocols exceeding industry standards
- Complete paddock-to-plate documentation
✔ Customer-Focused Solutions
- Dedicated feedback & improvement team
- Customised cutting and packaging options
- Reliable, temperature-controlled delivery nationwide
Why us?
Our Warehouse: Built for Quality, Designed for Confidence
At Meatboys, we know that exceptional wagyu deserves exceptional care. That’s why our brand-new warehouse and processing facility has been purpose-built to exceed industry standards, ensuring every cut arrives in perfect condition.
☑️ Precision Climate Control
Advanced temperature zoning preserves the integrity of each cut, from delicate marbling to carefully aged beef, so you enjoy wagyu at its very best.
☑️ Hygienic Processing Environment
Food-grade surfaces, advanced air filtration, and positive-pressure rooms create a clean, contaminant-free workspace that upholds the highest food safety standards.
☑️ Efficiency-Driven Design
A streamlined layout reduces handling and maintains cold-chain integrity from arrival to dispatch — guaranteeing consistent quality in every delivery.
With Meatboys, you can trust that your wagyu is handled with the same care and precision that went into raising it.